A team of doctors at the INRA (the National Institute for Agricultural Research in France), conducted studies about the effects of olive oil poly-phenols, on the bones.
The effects were so strong, that a firm from Belgium, Bio-Actor, has licensed the INRA’s patents, to use the poly-phenols ofolive oil, for osteoporosis prevention in […]
Previously I posted that olive oil has natural anti-inflammatory properties. The anti-inflammatory substances the body produces by using the monounsaturated fats in olive oil lower the rates of asthma and rheumatoid arthritis.
A study published in Free Radical Biology and Medicine, proved that other components in extra virgin olive oil, such tyrosol, squalene […]