The consumption of olive oil increases globally every year. The demand of olive oil in the years 2003 and 2004 reached 3200 million metric tons, with a slight decline after, due to weather conditions. The demand continues to thrive.
The main reason for the increasing demand for olive oil, is that consumers want a […]
There are many olive oils available to the consumers. Everyone has a different flavor and taste, depending on the cultivation of the olive, the variety and the process.
Greek Olive Oils.
Koroneiki. The Koroneiki variety dominates Greece and mainly Peloponnese and the island of Crete. The fruit is very small and difficult to […]